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Hosting Guests from Out of Town: A Multan Welcome Dinner

Show visitors what the city eats in one well-chosen table.

· 3 min read

Lead with mutton

Multan's reputation is mutton. A mutton karahi or matka sajji as the centrepiece tells the story better than any chicken dish.

Add the grill

Afghani tikka boti and a chicken sajji give visitors the charcoal side of the city. Keep naan coming.

Afghani tikka boti and a chicken sajji give visitors the charcoal side of the city. Keep naan coming.

End sweet and cold

Lab-e-shireen, then tea. If your guests have never tried sohan halwa, buy some on the way home; it is Multan's signature sweet.

Dishes mentioned

Mutton Karahi at Arabian Grill RestaurantSignature

Mutton Karahi

مٹن کڑاہی

Traditional mutton karahi cooked with rich spices.

Rs. 4,000 / Rs. 2,200

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Grill Chicken Sajji at Arabian Grill RestaurantSignature

Grill Chicken Sajji

گرل چکن سجی

Grilled chicken sajji, smoky and juicy.

Rs. 1,900 / Rs. 1,400

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Afghani Tikka Boti at Arabian Grill RestaurantSignature

Afghani Tikka Boti

افغانی تکہ بوٹی

Afghani-style tikka boti off the grill.

Rs. 450 / 6 pieces

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Lab-e-Shireen at Arabian Grill Restaurant

Lab-e-Shireen

لبِ شیریں

Traditional chilled dessert.

Rs. 250

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Questions people ask

What is one dish a visitor must try?
Mutton karahi, eaten with naan, straight from the wok.

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